asparagus bean

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Word: Asparagus Bean

Definition: The asparagus bean is a type of plant that produces very long and tender pods, which are edible. It is also known as the "yard-long bean" because its pods can grow to be very long, sometimes over a yard (about 3 feet) in length. This plant is native to South America but is also grown in many other parts of the world.

Usage Instructions:

• Part of Speech: Noun
• Countability: It is a countable noun, meaning you can use it in singular or plural forms (one asparagus bean, two asparagus beans).

Example Sentence:

• "I love adding asparagus beans to my stir-fry because they are crunchy and delicious."

Advanced Usage:

You might find asparagus beans in various cuisines, especially in Asian dishes. They can be steamed, stir-fried, or used in salads.

Word Variants:

• Scientific Name: Vigna unguiculata subsp. sesquipedalis
• Common Names: Yard-long bean, Chinese long bean

Different Meaning:

While "asparagus bean" specifically refers to this plant, "asparagus" alone usually refers to a different vegetable (the green stalks) that is also edible but does not grow in long pods.

Synonyms:

• Yard-long bean
• Chinese long bean
• Snake bean

Idioms and Phrasal Verbs:

There are no specific idioms or phrasal verbs directly related to "asparagus bean." However, you could use the phrase "to bean" in a different context, which means to hit someone on the head with something (though this is not related to the vegetable).

Summary:

The asparagus bean is a unique vegetable known for its long, edible pods. It can be used in many dishes and is especially popular in Asian cuisine.

Academic

Noun

1. South American bean having very long succulent pods

Synonyms

• yard-long bean
• Vigna unguiculata sesquipedalis
• Vigna sesquipedalis